Tater Chips

Leo asked if she could make potato chips today, then found a recipe that worked with what we had on hand. 

Nervous Pop supervised the slicing skills (Leo did well!),

then it was season, bake, flip, bake and eat. Yummmm. 

I have a mandoline on its way to make the slicing easier and more uniform. They need a bit more crisping next time but this is definitely something we’ll do again.